fingerfood
chickpea taco - flowers
coriander - tomato seed oil
young cabbage - grains - summer berries
bell pepper - espelette pepper - saffron
mushroom - lemongrass - hazelnut
green - yellow
dill - horseradish - goat cheese
cherry - pine cones - olive
sea buckthorn - honey - white chocolate
| 8 courses €145 | • adapted wines €95 • exclusive wines €175 |
| • non-alcoholic pairing by glass €10 |