fingerfood
flowers - goat milk
tomato - strawberry - jalapeño
dried and pickled prune
sorrel - kumquat
potato - cucumber
orange blossom
bean - pea - verbena
zucchini - wasabi - mint
rhubarb - mexican mole
tamarillo - pine cone - skyr
(available from June 16th)
| 8 courses €165 | • adapted wines €95 • exclusive wines €175 |
| • non-alcoholic pairing by glass €10 |