Flora

welcome

fingerfood

winter cabbages

savoy cabbage taco - garlic - spinach

celeriac

bbq - fermented asparagus june 2020
lychee - wasabi

wild leek 'calcot'

romesco - buttermilk

black radish

dashi - black truffle - almond

salsify

mushroom - coffee

lettuce

sunflower root - medlar
sabayon - straw wine

eggplant

pine nut - olive - grains

doyenne du comice pear

vacherin mont d’or - purple carrot - saké lees

vegetables

8 courses €165 adapted wines €95 exclusive wines €175
non-alcoholic pairing by glass €10